Saturday morning I ran 16k. It went quite well but I finished it on a mission of sorts. I was determined to have a happy blood sugar day and I wanted to avoid an afternoon of chasing lows after a morning of running.
Here is how the day went:
I checked my blood sugar when I woke up and I was 4.4. I ate two dates, a GU gel, a clementine and a small granola cookie thing. I ran 16k and I was 4.3 when I finished. That's cutting it kinda close but I was happy that I didn't go low but didn't end up high either.
Now the juggling began. "No lows today" was my goal. Here is what happened.
11:00am BG 4.3 (post run) I had a chocolate milk and took 1/3 of my regular bolus. I set a 60% basal rate for two hours.
11:30am Breakfast shake and 1/2 grapefruit while icing my legs. I took half of my regular bolus for breakfast.
2:00pm lunch BG 5.4. I calculated 20 carbs for lunch but didn't bolus one drop of insulin for it.
4:00pm BG check 6.2
6:30pm Dinner BG 6.4 I took the full bolus for dinner but miscalculated the carbs on our homemade pizza so I was 15.5 when I checked again at 9pm. I took a correction bolus and congratulated myself on a job well done. Not one low all day despite running hard for 1 hour and 45 minutes.
Sunday morning began at 1:00am with a low of 2.9. I inhaled two packages of fruit chews (40 carbs) which was way more than the recommended 15 carbs to correct a low. I waited until my sugar climbed back into the human range and went back to sleep confident that I would wake in a mildly high but not too high zone.
I woke up again at 6:30am with a BG of 2.9. I had a juice box (20 carbs), recovered, and fell back to sleep for another two hours. When I padded down for breakfast at 9:00am I discovered that I was 3.4. I had my regular breakfast shake and 1/2 grapefruit and took 5 units instead of 6.4 figuring that would do the trick.
Sunday is a day off from exercise so I spent most of the day at my desk trying to get my rapidly growing photo library under control again. Meaning that I basically did not move except to refill my water bottle and empty my bladder periodically.
At 11:00am I was 4.4 so I ate 35 carbs despite still being full from breakfast and having no interest in food.
At 1:30pm we had lunch and I was 6.7. The lows seemed to be under control again - whew! I reduced my lunch bolus by one unit just to be extra sure.
At 3pm I was 7.6 and by 4:30pm I was 3.5. I ate 30 carbs. At 5:30pm I was 3.6. I ate 25 more carbs.
Dinner was at 6pm and, despite having 20 carbs in it, I didn't take a drop of insulin.
At 8pm, I was 6.4.
Saturday, after my run, I didn't have one low.
Sunday, the day after my run, I had six.
You might suggest that the lows of Sunday were a residual effect from the exercise the day before. I would tend to agree except that I've been writing down all of my BGs for a month now and I can confirm that, on the previous two weekends, I had lows on Saturday after my long runs and no lows at all on Sunday. So why this time?
I bet the crazy diabetes rabbit has a set number of lows it wants you to have after a long run and, if you don't cooperate, it just adds them to the next day's total.
Jerk.
One of those times in the diabetes experiment world where nothing makes any sense at all.
ReplyDeleteNot to mention how different it is for everybody. I go high after a run (or exercise) for 6-8 hours and then start dropping. the night and day after is where i go low (like in your post)
I still think you managed this quite well. those sounded like hellish lows but you had excellent management the rest of the day after the run.